
Good Gracious! Events Featured on BizBash
Every year the California Science Center’s Discovery Ball fundraiser has a way to outdo itself and this year was no different. This pre-COVID-19 fundraiser had
Every year the California Science Center’s Discovery Ball fundraiser has a way to outdo itself and this year was no different. This pre-COVID-19 fundraiser had
Being in business for over 30 years, we still find ourselves feeling chuffed when recognized. It was such an honor to be listed on PartySlate’s
We had the opportunity to provide our delicious dishes to this stunning milestone birthday celebration and we are thrilled that it is now featured on
We are so excited to be a finalist in the 2020 California Wedding Day Best of Awards for Best Catering in the Los Angeles region.
Good Gracious! Events is featured in The Special Events Magazine Winter 2020 issue and we are over the moon to be recognized! “SEA STARS At
We are so excited Pauline Parry had the opportunity to share her insight on the ’10 Creative Wedding Food Ideas for Your Memorable Celebration.’ “In
We are so excited to share that Good Gracious! Events is the winner of the 2019 Catering Company of Excellence for WIPA 2019 Awards of
We are thrilled to share that Good Gracious! Events has been named Best Event Planning & Catering Company in Southern California in the Global Hospitality
It brings us great pleasure to share that our President and Founder, Pauline Parry has been named to the 2019 #BizBash1000 List! “Chosen for
The end of 2019 is proving to be promising for the Good Gracious! Events team. We are thrilled to be nominated for the 2019 WIPA
© 2022 good gracious! events. culinary, beverage, hospitality, weddings + corporate.
We have smaller teams working in the kitchen so that everyone is adequately spaced 6 feet apart per WHO guidelines. We have also implemented temperature scanning upon arrival to our kitchen and encourage our staff to stay home and use company-paid sick hours if they are not feeling well.
Our team wears gloves and masks while on the premises. They wash hands hourly at minimum and sanitize the kitchen frequently throughout each day using EPA-approved disinfectant for the fight against COVID-19.
Our food has always been prepared on-site daily to ensure freshness and upmost safety standards. Ordering and payment are done through our website so that our guests can enjoy contactless curbside pick-up.
Our new packaging includes meal seals to ensure the food and drink items have not been opened or tampered with during the pick-up or delivery process.
If you have any other questions regarding our health and safety measures, please don’t hesitate to call or email us. We look forward to serving you.