Let’s Talk About Wine

Wine cocktails get a bad rap and for good reason. Who hasn’t suffered a nasty hangover drinking sugary sangria or tried to talk yourself into enjoying a wine margarita? And then, there are all type of spritzers. Many are quite nice, but they can’t come close to the complex layer of flavors that you get […]

My Perspective On Teamwork

I recently was fortunate enough to see a performance of OVO Cirque de Soleil at Microsoft Theater, complete with a VIP experience with the whole Good Gracious! Events team as a little THANK YOU for all the outstanding hard work they did to execute an event!    The performance was absolutely brilliant, and I was […]

We have smaller teams working in the kitchen so that everyone is adequately spaced 6 feet apart per WHO guidelines. We have also implemented temperature scanning upon arrival to our kitchen and encourage our staff to stay home and use company-paid sick hours if they are not feeling well.

Our team wears gloves and masks while on the premises. They wash hands hourly at minimum and sanitize the kitchen frequently throughout each day using EPA-approved disinfectant for the fight against COVID-19.  

Our food has always been prepared on-site daily to ensure freshness and upmost safety standards. Ordering and payment are done through our website so that our guests can enjoy contactless curbside pick-up. 

Our new packaging includes meal seals to ensure the food and drink items have not been opened or tampered with during the pick-up or delivery process. 

If you have any other questions regarding our health and safety measures, please don’t hesitate to call or email us. We look forward to serving you.