?It’s a fact. Vegetables will save the world! Let’s all have some delicious fun with plant-based offerings that even an omnivore will love. After all, the flexitarian lifestyle is one of the biggest trends in 2017 and beyond! In this chef demo-style class, Jen and Jo will rattle those pots and pans and showcase some of the hottest trends in the Los Angeles catering scene, emphasizing secret ingredients that make vegetables sing with deliciousness.?
The class will take place at 8am on Monday, February 19th in August 1st!